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Boiling Pans

Available in the direct heating version (only gas models) for cooking liquid food that does not need stirring and also in the indirect heating version (gas and electrical versions) for thicker foods, such as creams and sauces. The AISI 316 steel tank is highly resistant to salt and sauce corrosion and can be even used by inserting large baskets for cooking large amounts of vegetables. Cleaning and maintenance are easy, thanks to the…

Boiling Pans

Available in the direct heating version (only gas models) for cooking liquid food that does not need stirring and also in the indirect heating version (gas and electrical versions) for thicker foods, such as creams and sauces. The AISI 316…

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Available in the direct heating version (only gas models) for cooking liquid food that does not need stirring and also in the indirect heating version (gas and electrical versions) for thicker foods, such as creams and sauces. The AISI 316 steel tank is highly resistant to salt and sauce corrosion and can be even used by inserting large baskets for cooking large amounts of vegetables. Cleaning and maintenance are easy, thanks to the rounded edges and the draining tap that can be removed easily. Any small residuals flow through the hole on the top.